Master dorm cooking with 100 simple, budget-friendly recipes using just three ingredients each. From quick breakfasts like Cheesy Eggs and Sausage Scramble to satisfying mains like Savory Chicken and Rice, every recipe fits your tight schedule and limited kitchen space. Most are single-serving, so no wasted food or storage headaches. Make everything from the microwave, toaster, or cooktop—no fancy equipment needed. Eat well, save money, and actually enjoy cooking as a student.